Kitchen Porter

Nuffield College is a graduate college specialising in the Social Sciences.  The College invites applications for a Kitchen Porter position to join our team of Chefs and Front of House staff. The postholder will maintain a clean environment in the kitchen, operate the dishwasher and assist with deliveries and waste collection. The College will support the postholder to undertake any relevant training to enhance their career and financial support for these development activities will be provided where appropriate.

Our benefits package includes 41 days paid annual leave inclusive of public holidays and closed periods at Christmas and Easter, free meals whilst on duty, a discounted travel to work scheme and a contributory pension scheme.

Full details of the role, including selection criteria, can be found in the Job Description.

Job Description

Recruitment Monitoring Form  

Applications consisting of a covering letter and CV, together with the names and postal and email addresses of two referees, together with a Recruitment Monitoring Form should be submitted to vacancies@nuffield.ox.ac.uk or to the Human Resources Department, Nuffield College, New Road, Oxford OX1 1NF no later than 12.00 noon on Monday 30th June 2025.

Interviews are likely to take place during the week beginning 7th July 2025.    

Nuffield College exists to promote excellence in education and research, and is an equal opportunities employer committed to equality and valuing diversity.  Applications are particularly welcome from women, disabled people and from black and minority ethnic candidates, who are currently under-represented in posts in the College. ​